corn (Meaning)

Wordnet

corn (n)

tall annual cereal grass bearing kernels on large ears: widely cultivated in America in many varieties; the principal cereal in Mexico and Central and South America since pre-Columbian times

the dried grains or kernels or corn used as animal feed or ground for meal

ears of corn that can be prepared and served for human food

a hard thickening of the skin (especially on the top or sides of the toes) caused by the pressure of ill-fitting shoes

(Great Britain) any of various cereal plants (especially the dominant crop of the region--wheat in Great Britain or oats in Scotland and Ireland)

whiskey distilled from a mash of not less than 80 percent corn

something sentimental or trite

Wordnet

corn (v)

feed (cattle) with corn

preserve with salt

corn Sentence Examples

  1. Corn, also known as maize, is a staple crop in many parts of the world.
  2. Farmers plant rows of corn in vast fields to produce food, feed, and industrial products.
  3. Corn kernels are used to make a variety of food products, including cornbread, tortillas, and popcorn.
  4. Sweet corn, with its tender kernels, is a popular vegetable enjoyed fresh or cooked.
  5. Cornstalks provide fodder for livestock and can be used for biofuel production.
  6. Corn is a cereal grain that belongs to the grass family, Poaceae.
  7. In some cultures, corn holds cultural and symbolic significance, often associated with fertility and abundance.
  8. Corn hybrids have been developed to improve yield, disease resistance, and nutritional content.
  9. Corn silage is commonly fed to dairy cattle as a source of energy and fiber.
  10. The United States is one of the leading producers of corn, exporting it to countries around the globe.

FAQs About the word corn

tall annual cereal grass bearing kernels on large ears: widely cultivated in America in many varieties; the principal cereal in Mexico and Central and South Ame

sorghum,sludge, mush,goo, rubbish, soap opera, schmaltz, schmalz,slush, tripe

No antonyms found.

Corn, also known as maize, is a staple crop in many parts of the world.

Farmers plant rows of corn in vast fields to produce food, feed, and industrial products.

Corn kernels are used to make a variety of food products, including cornbread, tortillas, and popcorn.

Sweet corn, with its tender kernels, is a popular vegetable enjoyed fresh or cooked.