Korean Meaning of cheese
치즈
Other Korean words related to 치즈
Nearest Words of cheese
Definitions and Meaning of cheese in English
cheese (n)
a solid food prepared from the pressed curd of milk
erect or decumbent Old World perennial with axillary clusters of rosy-purple flowers; introduced in United States
cheese (v)
used in the imperative (get away, or stop it)
wind onto a cheese
cheese (n.)
The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold.
A mass of pomace, or ground apples, pressed together in the form of a cheese.
The flat, circular, mucilaginous fruit of the dwarf mallow (Malva rotundifolia).
A low courtesy; -- so called on account of the cheese form assumed by a woman's dress when she stoops after extending the skirts by a rapid gyration.
FAQs About the word cheese
치즈
a solid food prepared from the pressed curd of milk, erect or decumbent Old World perennial with axillary clusters of rosy-purple flowers; introduced in United
쓰레기,캠프,똥,레몬,똥,곱창,허튼 소리,클링커,똥,똥
No antonyms found.
cheery => 명랑한, cheerry => 체리, cheerly => 쾌활하게, cheerlessness => 슬픔, cheerlessly => 허전하게,
