FAQs About the word braize

ตุ๋น

A European marine fish (Pagrus vulgaris) allied to the American scup; the becker. The name is sometimes applied to the related species., Charcoal powder; breeze

No synonyms found.

No antonyms found.

brait => สว่าง, braising => การตุ๋น, braiser => หม้อตุ๋น, braised => ตุ๋น, braise => ผัด,