liqueur Sentence Examples
- The delectable liqueur infused the dessert with a tantalizing flavor.
- The bartender expertly mixed whiskey and orange liqueur, creating a refreshing old fashioned.
- The after-dinner liqueur, served chilled, perfectly complemented the rich taste of chocolate.
- The apricot liqueur added a sweet and fruity twist to the champagne cocktail.
- The aromatic liqueur wafted through the air, enticing guests with its rich scent.
- The velvety liqueur, aged in oak barrels, possessed a smooth and complex finish.
- The bartender recommended a pear liqueur as an alternative to vodka for a martini.
- The coffee liqueur provided a warm and robust aftertaste to the mocha frappe.
- The bartender crafted an intricate layered shot using grenadine, blue curaçao, and a splash of lemon liqueur.
- The dessert wine was paired with a pear liqueur sorbet, creating a harmonious culinary experience.
liqueur Meaning
liqueur (n)
strong highly flavored sweet liquor usually drunk after a meal
liqueur (n.)
An aromatic alcoholic cordial.
Synonyms & Antonyms of liqueur
Synonyms:
- mao-tai
- microbrew
- saki
- barley-bree
- liquor
- home-brew
- mixed-drink
- alcohol
- malt-liquor
- brewage
- barley-broo
- mum
- brew
- rum
- cocktail
- dutch-courage
- ale
- sake
Antonyms:
No strong antonyms found.
Synonyms:
- bracer
- booze
- shot
- tot
- aperitif
- grog
- load
- juice
- snort
- chaser
- digestif
- shooter
- inebriant
- lush
- belt
- ardent-spirits
- snifter
- tipple
- nightcap
- drink
- aqua-vitae
- brewski
- peg
- spirits
- potable
- strong-drink
- pop
- intoxicant
- moonshine
- nip
- nappy
- firewater
- slug
- hooch
- whet
- stimulant
- bottle
- sauce
Antonyms:
No weak antonyms found.
FAQs About the word liqueur
strong highly flavored sweet liquor usually drunk after a mealAn aromatic alcoholic cordial.
whiskey, tequila, mead, brandy, schnapps, gin, beer, wine,vodka, whisky
nonintoxicant,nonintoxicant,,
The delectable liqueur infused the dessert with a tantalizing flavor.
The bartender expertly mixed whiskey and orange liqueur, creating a refreshing old fashioned.
The after-dinner liqueur, served chilled, perfectly complemented the rich taste of chocolate.
The apricot liqueur added a sweet and fruity twist to the champagne cocktail.
