freeze-drying Synonyms

freeze-drying Meaning

Wordnet

freeze-drying (n)

a method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure; material is frozen and then warmed in a vacuum so that the ice sublimes

freeze-drying Sentence Examples

  1. Freeze-drying is a preservation technique that removes moisture from food and other materials by sublimation.
  2. The freeze-drying process involves initially freezing the product, creating ice crystals throughout the structure.
  3. Subsequently, the product is placed in a vacuum chamber where the ice crystals sublime directly into water vapor.
  4. Freeze-drying significantly reduces the product's weight and volume, making it ideal for long-term storage and transportation.
  5. Astronauts rely heavily on freeze-dried foods due to their extended shelf life and ease of transport in space.
  6. Freeze-dried coffee preserves the original flavor and aroma, making it a popular choice for instant coffee lovers.
  7. Scientists use freeze-drying to preserve biological samples, such as bacteria and tissues, for future research and analysis.
  8. Freeze-dried fruits retain their nutritional value and natural flavors, making them a healthy snack option.
  9. Freeze-drying technology is also used in the pharmaceutical industry to stabilize sensitive drugs and vaccines.
  10. Freeze-drying can extend the shelf life of perishable items, reducing food waste and promoting sustainability.

FAQs About the word freeze-drying

a method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure; material is frozen and then warmed in a vacuum

dehydrating, dewatering, desiccating, drying,evaporating, searing,parching, scorching, dehumidifying,drip-drying

drowning, soaking, dousing, watering, sopping, wetting down,washing, drenching, sousing, bathing

Freeze-drying is a preservation technique that removes moisture from food and other materials by sublimation.

The freeze-drying process involves initially freezing the product, creating ice crystals throughout the structure.

Subsequently, the product is placed in a vacuum chamber where the ice crystals sublime directly into water vapor.

Freeze-drying significantly reduces the product's weight and volume, making it ideal for long-term storage and transportation.