family rhizobiaceae Antonyms

No Synonyms and anytonyms found

Meaning of family rhizobiaceae

Wordnet

family rhizobiaceae (n)

a small family of rod-shaped bacteria

family rhizobiaceae Sentence Examples

  1. Rhizobiaceae are a family of nitrogen-fixing bacteria that play a significant role in plant nutrition.
  2. The bacteria in the Rhizobiaceae family are often found in the root nodules of legumes, where they convert atmospheric nitrogen into a form that can be utilized by the plant.
  3. Rhizobiaceae are Gram-negative, rod-shaped bacteria that typically measure 0.5-1.0 micrometers in length.
  4. The bacteria in the Rhizobiaceae family are capable of producing a variety of molecules that are involved in the symbiotic relationship with legumes, including nodulation factors, nitrogenase, and urease.
  5. Rhizobiaceae are found in a wide variety of environments, including temperate forests, grasslands, and agricultural fields.
  6. The bacteria in the Rhizobiaceae family are important in sustainable agriculture because they can help to reduce the need for nitrogen fertilizers.
  7. Some species of Rhizobiaceae are also used in the production of biofuels.
  8. The Rhizobiaceae family is currently undergoing revision, with several new genera and species being proposed.
  9. The research on the Rhizobiaceae family is important for understanding the role of nitrogen-fixing bacteria in the environment and for developing new agricultural technologies.
  10. The Rhizobiaceae family is a fascinating group of bacteria that play a vital role in the global nitrogen cycle.

FAQs About the word family rhizobiaceae

a small family of rod-shaped bacteria

No synonyms found.

No antonyms found.

Rhizobiaceae are a family of nitrogen-fixing bacteria that play a significant role in plant nutrition.

The bacteria in the Rhizobiaceae family are often found in the root nodules of legumes, where they convert atmospheric nitrogen into a form that can be utilized by the plant.

Rhizobiaceae are Gram-negative, rod-shaped bacteria that typically measure 0.5-1.0 micrometers in length.

The bacteria in the Rhizobiaceae family are capable of producing a variety of molecules that are involved in the symbiotic relationship with legumes, including nodulation factors, nitrogenase, and urease.