calcium lactate Antonyms

No Synonyms and anytonyms found

Meaning of calcium lactate

Wordnet

calcium lactate (n)

a white crystalline salt made by the action of lactic acid on calcium carbonate; used in foods (as a baking powder) and given medically as a source of calcium

calcium lactate Sentence Examples

  1. Calcium lactate is a food additive commonly used as a calcium supplement in various food products.
  2. Bakers sometimes use calcium lactate to fortify bread and other baked goods with calcium.
  3. Calcium lactate is often added to dairy-free milk alternatives to enhance their nutritional profile.
  4. In cheese making, calcium lactate can be used to improve the texture and calcium content of the final product.
  5. Calcium lactate is a popular ingredient in sports drinks and energy bars, providing a source of calcium for athletes and active individuals.
  6. Some pharmaceutical formulations include calcium lactate as a source of calcium for dietary supplements.
  7. Calcium lactate is also utilized in the manufacturing of certain antacids to neutralize stomach acid and provide relief from heartburn.
  8. Chewing gums sometimes contain calcium lactate to promote dental health by remineralizing tooth enamel.
  9. Certain fruit juices and beverages are fortified with calcium lactate to increase their calcium content.
  10. Calcium lactate is considered a safe and effective way to add calcium to foods and beverages without significantly altering their taste or texture.

FAQs About the word calcium lactate

a white crystalline salt made by the action of lactic acid on calcium carbonate; used in foods (as a baking powder) and given medically as a source of calcium

No synonyms found.

No antonyms found.

Calcium lactate is a food additive commonly used as a calcium supplement in various food products.

Bakers sometimes use calcium lactate to fortify bread and other baked goods with calcium.

Calcium lactate is often added to dairy-free milk alternatives to enhance their nutritional profile.

In cheese making, calcium lactate can be used to improve the texture and calcium content of the final product.