bengal bean Sentence Examples
- The bengal bean, also known as a hyacinth bean or asparagus bean, is a versatile plant cultivated for its edible seeds and pods.
- Bengal beans are a rich source of fiber, protein, and essential vitamins, making them a highly nutritious food.
- The pods of bengal beans are long and slender, resembling green beans, and are harvested while still immature and tender.
- The seeds of bengal beans are kidney-shaped, with a glossy black or red exterior and a white interior.
- Bengal beans can be cooked in various ways, including boiling, stir-frying, or roasting, and are often used in Indian, Southeast Asian, and Caribbean cuisines.
- The leaves of bengal beans are also edible and can be used as a leafy green vegetable in salads or soups.
- Bengal beans grow best in warm, humid climates and require well-drained soil and plenty of sunlight.
- As a legume, bengal beans fix nitrogen in the soil, enriching it for other plants and reducing the need for fertilizers.
- The foliage of bengal beans is attractive, with large, dark green leaves that add a decorative touch to gardens.
- Bengal beans are a popular ingredient in traditional dishes such as sambhar, a lentil-based soup from South India, and bibimbap, a Korean mixed rice dish.
bengal bean Meaning
bengal bean (n)
the annual woody vine of Asia having long clusters of purplish flowers and densely hairy pods; cultivated in southern United States for green manure and grazing
Synonyms & Antonyms of bengal bean
No Synonyms and anytonyms found
FAQs About the word bengal bean
the annual woody vine of Asia having long clusters of purplish flowers and densely hairy pods; cultivated in southern United States for green manure and grazing
No synonyms found.
No antonyms found.
The bengal bean, also known as a hyacinth bean or asparagus bean, is a versatile plant cultivated for its edible seeds and pods.
Bengal beans are a rich source of fiber, protein, and essential vitamins, making them a highly nutritious food.
The pods of bengal beans are long and slender, resembling green beans, and are harvested while still immature and tender.
The seeds of bengal beans are kidney-shaped, with a glossy black or red exterior and a white interior.