arame Sentence Examples
- Arame is a type of seaweed commonly used in Japanese cuisine, particularly in soups and salads.
- The delicate strands of arame add a unique texture and flavor to dishes.
- Arame is rich in minerals such as iodine, calcium, and magnesium, making it a nutritious addition to a balanced diet.
- Many people enjoy the slightly sweet taste of arame when it's rehydrated and cooked.
- Arame is often soaked in water before being added to recipes to soften its texture.
- Some sushi chefs use arame as a garnish for their creations, adding visual appeal along with its distinct taste.
- In traditional Asian medicine, arame is believed to have various health benefits, including supporting thyroid function and aiding digestion.
- Harvesting arame sustainably is essential to preserve its natural habitat and ensure its availability for future generations.
- You can find arame in specialty grocery stores or Asian markets, either dried or pre-packaged.
- Experimenting with arame in your cooking can introduce you to new flavors and culinary techniques.
arame Meaning
Wordnet
arame (n)
an edible seaweed with a mild flavor
Synonyms & Antonyms of arame
No Synonyms and anytonyms found
FAQs About the word arame
an edible seaweed with a mild flavor
No synonyms found.
No antonyms found.
Arame is a type of seaweed commonly used in Japanese cuisine, particularly in soups and salads.
The delicate strands of arame add a unique texture and flavor to dishes.
Arame is rich in minerals such as iodine, calcium, and magnesium, making it a nutritious addition to a balanced diet.
Many people enjoy the slightly sweet taste of arame when it's rehydrated and cooked.
