actinidia chinensis Sentence Examples

  1. Actinidia chinensis, commonly known as the fuzzy kiwi, is a popular and commercially significant species of kiwi.
  2. The Actinidia chinensis vine produces medium to large-sized kiwi fruits with brown, fuzzy skin and vibrant green flesh.
  3. Kiwifruit, derived from Actinidia chinensis, is renowned for its unique combination of sweet and tart flavors.
  4. Actinidia chinensis is native to China and has been cultivated worldwide for its delicious and nutritious fruits.
  5. The Hayward kiwi, a well-known cultivar of Actinidia chinensis, is widely grown for its exceptional taste and commercial viability.
  6. Gardeners often choose Actinidia chinensis for its vigorous growth and ability to thrive in well-drained, fertile soil.
  7. The Actinidia chinensis plant is dioecious, requiring both male and female plants for successful pollination and fruit production.
  8. Kiwis from Actinidia chinensis are a rich source of vitamin C, vitamin K, and dietary fiber.
  9. The fuzzy kiwi, Actinidia chinensis, is recognized for its antioxidant properties and potential health benefits.
  10. Actinidia chinensis is a versatile fruit, enjoyed fresh, added to salads, or used in a variety of culinary applications, such as desserts and smoothies.

actinidia chinensis Meaning

Wordnet

actinidia chinensis (n)

climbing vine native to China; cultivated in New Zealand for its fuzzy edible fruit with green meat

Synonyms & Antonyms of actinidia chinensis

No Synonyms and anytonyms found

FAQs About the word actinidia chinensis

climbing vine native to China; cultivated in New Zealand for its fuzzy edible fruit with green meat

No synonyms found.

No antonyms found.

Actinidia chinensis, commonly known as the fuzzy kiwi, is a popular and commercially significant species of kiwi.

The Actinidia chinensis vine produces medium to large-sized kiwi fruits with brown, fuzzy skin and vibrant green flesh.

Kiwifruit, derived from Actinidia chinensis, is renowned for its unique combination of sweet and tart flavors.

Actinidia chinensis is native to China and has been cultivated worldwide for its delicious and nutritious fruits.