waldorf salad (Meaning)
waldorf salad (n)
typically made of apples and celery with nuts or raisins and dressed with mayonnaise
Synonyms & Antonyms of waldorf salad
No Synonyms and anytonyms found
waldorf salad Sentence Examples
- The Waldorf salad, an iconic American dish, is characterized by its combination of apples, celery, walnuts, and mayonnaise.
- At the Waldorf Astoria Hotel in New York City, where the salad originated, the Waldorf salad is a beloved menu item.
- The classic Waldorf salad dressing is made with a base of mayonnaise, complemented by lemon juice, Worcestershire sauce, and a touch of sugar.
- Food historians believe that the Waldorf salad was invented by Oscar Tschirky, the renowned maitre d' of the Waldorf Astoria Hotel, in the late 1800s.
- The Waldorf salad became a popular dish among affluent New Yorkers and was soon adopted by restaurants and homes across the country.
- A variation of the Waldorf salad, known as the "grand Waldorf salad," includes additional ingredients such as grapes or pineapple chunks.
- Some variations of the Waldorf salad incorporate different types of nuts, such as almonds or pecans, instead of walnuts.
- The Waldorf salad is often served on a bed of lettuce or greens, adding a layer of freshness and crunch.
- The combination of sweet and savory flavors in the Waldorf salad makes it a versatile dish that can be enjoyed as a side or a light lunch.
- The Waldorf salad remains a culinary classic, capturing the essence of New York City's Gilded Age and continuing to delight diners around the world.
FAQs About the word waldorf salad
typically made of apples and celery with nuts or raisins and dressed with mayonnaise
No synonyms found.
No antonyms found.
The Waldorf salad, an iconic American dish, is characterized by its combination of apples, celery, walnuts, and mayonnaise.
At the Waldorf Astoria Hotel in New York City, where the salad originated, the Waldorf salad is a beloved menu item.
The classic Waldorf salad dressing is made with a base of mayonnaise, complemented by lemon juice, Worcestershire sauce, and a touch of sugar.
Food historians believe that the Waldorf salad was invented by Oscar Tschirky, the renowned maitre d' of the Waldorf Astoria Hotel, in the late 1800s.
