acetize Synonyms
No Synonyms and anytonyms found
acetize Meaning
Webster
acetize (v. i.)
To acetify.
acetize Sentence Examples
- Over time, the wine began to acetize, transforming into a pleasantly sour vinegar.
- The apple cider will acetize naturally as it ferments, developing a tangy flavor profile.
- As the fruit juice ages, it tends to acetize, creating a delightful acidity.
- To make pickles, cucumbers are left to acetize in a brine solution, resulting in a sour and crisp texture.
- Fermented foods, such as sauerkraut, undergo a process where cabbage can acetize, offering a distinctive sour taste.
- Some traditional condiments, like soy sauce, involve allowing the ingredients to acetize, contributing to their unique umami flavor.
- The aging of certain cheeses allows them to acetize, developing the characteristic sharpness appreciated by connoisseurs.
- In brewing, certain styles of beer deliberately acetize during fermentation to achieve a sour or tart profile.
- The natural sugars in the grapes ferment and acetize, turning the grape juice into a complex and sour wine.
- As the yogurt cultures thrive, they cause the milk to acetize, resulting in the tangy yogurt taste loved by many.
FAQs About the word acetize
To acetify.
No synonyms found.
No antonyms found.
Over time, the wine began to acetize, transforming into a pleasantly sour vinegar.
The apple cider will acetize naturally as it ferments, developing a tangy flavor profile.
As the fruit juice ages, it tends to acetize, creating a delightful acidity.
To make pickles, cucumbers are left to acetize in a brine solution, resulting in a sour and crisp texture.
