staphylococcal enterotoxin Antonyms
No Synonyms and anytonyms found
Meaning of staphylococcal enterotoxin
Wordnet
staphylococcal enterotoxin (n)
a soluble exotoxin produced by some strains of staphylococcus; a cause of food poisoning
staphylococcal enterotoxin Sentence Examples
- Staphylococcal enterotoxin is a potent toxin produced by Staphylococcus aureus bacteria.
- The consumption of food contaminated with staphylococcal enterotoxin can lead to Staphylococcal food poisoning.
- Staphylococcal enterotoxin is heat-resistant, meaning it can survive cooking temperatures.
- Symptoms of staphylococcal food poisoning typically occur within 1-6 hours of consuming contaminated food.
- Common symptoms of staphylococcal food poisoning include nausea, vomiting, abdominal cramps, and diarrhea.
- Staphylococcal enterotoxin can also cause more severe symptoms, such as dehydration, electrolyte imbalance, and fever.
- In severe cases, staphylococcal food poisoning can lead to hospitalization or even death.
- Prevention of staphylococcal food poisoning involves proper food handling and hygiene practices.
- Diagnosis of staphylococcal food poisoning is made based on clinical symptoms and laboratory confirmation of the presence of staphylococcal enterotoxin in food or stool samples.
- Treatment of staphylococcal food poisoning typically involves supportive care, such as fluid replacement and anti-nausea medications.
FAQs About the word staphylococcal enterotoxin
a soluble exotoxin produced by some strains of staphylococcus; a cause of food poisoning
No synonyms found.
No antonyms found.
Staphylococcal enterotoxin is a potent toxin produced by Staphylococcus aureus bacteria.
The consumption of food contaminated with staphylococcal enterotoxin can lead to Staphylococcal food poisoning.
Staphylococcal enterotoxin is heat-resistant, meaning it can survive cooking temperatures.
Symptoms of staphylococcal food poisoning typically occur within 1-6 hours of consuming contaminated food.