sorbic acid Antonyms
No Synonyms and anytonyms found
Meaning of sorbic acid
Wordnet
sorbic acid (n)
a white crystalline carboxylic acid used as a preservative
sorbic acid Sentence Examples
- Sorbic acid is a commonly used food preservative that inhibits the growth of mold and yeast.
- It is naturally found in the berries of the mountain ash tree.
- Sorbic acid is synthetically produced for use as a food additive.
- It is an effective antimicrobial agent against a wide range of foodborne pathogens.
- Sorbic acid is typically added to food products in small amounts, typically ranging from 0.02% to 0.1%.
- It is commonly found in baked goods, beverages, cheeses, and processed meats.
- Although generally safe for consumption, sorbic acid can cause allergic reactions in some individuals.
- It is important to read food labels to determine if sorbic acid is present in packaged products.
- Sorbic acid is also used in the production of some pharmaceuticals and personal care items.
- The maximum allowable concentration of sorbic acid in foods varies depending on the regulations of different countries.
FAQs About the word sorbic acid
a white crystalline carboxylic acid used as a preservative
No synonyms found.
No antonyms found.
Sorbic acid is a commonly used food preservative that inhibits the growth of mold and yeast.
It is naturally found in the berries of the mountain ash tree.
Sorbic acid is synthetically produced for use as a food additive.
It is an effective antimicrobial agent against a wide range of foodborne pathogens.
