sirloin Antonyms
No Synonyms and anytonyms found
Meaning of sirloin
Wordnet
sirloin (n)
the portion of the loin (especially of beef) just in front of the rump
Webster
sirloin (n.)
A loin of beef, or a part of a loin.
sirloin Sentence Examples
- The sirloin steak was grilled to perfection, its marbling providing an unparalleled juiciness.
- Sirloin is a lean and flavorful cut of beef, ideal for grilling, roasting, or braising.
- The top sirloin is located at the top of the loin, characterized by its tenderness and slight fat content.
- Tenderloin and sirloin are two distinct cuts of beef, both highly prized for their tenderness and flavor.
- The bottom sirloin is less tender than the top sirloin but still has a robust flavor and is suitable for slow-cooking methods.
- Tri-tip sirloin is a triangular cut from the bottom sirloin, known for its intense flavor and versatility.
- Kabobs made with sirloin steak are a flavorful and portable meal option, perfect for grilling or roasting.
- Sirloin steak tacos are a popular street food in Mexico, providing a blend of tender meat and spicy salsa flavors.
- A classic surf and turf dish often features a succulent sirloin steak paired with grilled shrimp or lobster.
- For a sophisticated dinner party, consider preparing a herb-roasted sirloin with a rich demi-glace sauce.
FAQs About the word sirloin
the portion of the loin (especially of beef) just in front of the rumpA loin of beef, or a part of a loin.
No synonyms found.
No antonyms found.
The sirloin steak was grilled to perfection, its marbling providing an unparalleled juiciness.
Sirloin is a lean and flavorful cut of beef, ideal for grilling, roasting, or braising.
The top sirloin is located at the top of the loin, characterized by its tenderness and slight fat content.
Tenderloin and sirloin are two distinct cuts of beef, both highly prized for their tenderness and flavor.
