shellfish Antonyms

No Synonyms and anytonyms found

Meaning of shellfish

Wordnet

shellfish (n)

meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean)

invertebrate having a soft unsegmented body usually enclosed in a shell

Webster

shellfish (n.)

Any aquatic animal whose external covering consists of a shell, either testaceous, as in oysters, clams, and other mollusks, or crustaceous, as in lobsters and crabs.

shellfish Sentence Examples

  1. The local seafood market offered a wide variety of shellfish, including clams, oysters, mussels, and shrimp.
  2. The chef prepared a delectable seafood platter featuring grilled scallops and poached lobster, both succulent shellfish.
  3. Crabs and crawfish are types of shellfish that are often enjoyed boiled with melted butter and lemon wedges.
  4. The coastal waters of Maine are renowned for their abundance of shellfish, such as quahogs and razor clams.
  5. The biologist studied the impact of pollution on the health of shellfish populations in the Chesapeake Bay.
  6. Mussels are a type of shellfish that can filter large amounts of water, making them an important part of the marine ecosystem.
  7. The shellfish industry plays a significant role in the economy of coastal communities, providing jobs and sustenance.
  8. Some people are allergic to shellfish, experiencing reactions such as hives, swelling, or difficulty breathing.
  9. A popular dish in France, bouillabaisse, is a seafood stew made with a variety of shellfish and fish.
  10. The ancient Greeks and Romans prized shellfish as a delicacy, often serving them at feasts and special occasions.

FAQs About the word shellfish

meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean), invertebrate having a soft unsegmented body usually enclosed in a shellAn

No synonyms found.

No antonyms found.

The local seafood market offered a wide variety of shellfish, including clams, oysters, mussels, and shrimp.

The chef prepared a delectable seafood platter featuring grilled scallops and poached lobster, both succulent shellfish.

Crabs and crawfish are types of shellfish that are often enjoyed boiled with melted butter and lemon wedges.

The coastal waters of Maine are renowned for their abundance of shellfish, such as quahogs and razor clams.