sauvignon grape Antonyms
No Synonyms and anytonyms found
Meaning of sauvignon grape
Wordnet
sauvignon grape (n)
small blue-black grape of Medoc region of France highly prized in winemaking
sauvignon grape Sentence Examples
- The tart acidity of the sauvignon grape lends itself perfectly to crisp, refreshing white wines.
- In the Loire Valley, the sauvignon grape thrives in the cool climate, producing wines with intense herbal notes.
- The grassy aromas and flavors of sauvignon grape are often reminiscent of freshly cut hay or tropical fruit.
- The Marlborough region of New Zealand is renowned for its distinctive sauvignon grape wines, characterized by their vibrant acidity and citrus zest.
- Sauvignon grape is a versatile variety that can be used to make both still and sparkling wines.
- The herbaceous character of sauvignon grape is often balanced with riper fruit flavors in warm-climate regions.
- Sauvignon grape is a popular choice for blending with other white wine varieties, such as chardonnay or semillon.
- The high acidity of sauvignon grape makes it an excellent aging wine, developing complex flavors over time.
- Sauvignon grape wines pair well with a wide range of dishes, including seafood, salads, and goat cheese.
- The cool, crisp nature of sauvignon grape wines makes them ideal for sipping on warm summer days.
FAQs About the word sauvignon grape
small blue-black grape of Medoc region of France highly prized in winemaking
No synonyms found.
No antonyms found.
The tart acidity of the sauvignon grape lends itself perfectly to crisp, refreshing white wines.
In the Loire Valley, the sauvignon grape thrives in the cool climate, producing wines with intense herbal notes.
The grassy aromas and flavors of sauvignon grape are often reminiscent of freshly cut hay or tropical fruit.
The Marlborough region of New Zealand is renowned for its distinctive sauvignon grape wines, characterized by their vibrant acidity and citrus zest.
