sauces Antonyms

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    No strong antonyms found.

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Meaning of sauces

sauces

to be rude or impudent to, boiled or canned fruit, to dress with relish or seasoning, rude or impolite language or actions, to modify the harsh or unpleasant characteristics of, liquor, a fluid dressing or topping, stewed fruit eaten with other food or as a dessert, pert or impudent language or actions, something that adds zest or piquancy, a condiment or relish for food, a thick liquid that is eaten with or on food to add flavor, to give zest or piquancy to, to cover or serve with a sauce, to add sauce to

sauces Sentence Examples

  1. The savory aroma of tomato sauce permeated the kitchen, tantalizing the senses.
  2. The pasta was generously smothered in a velvety Alfredo sauce, creating a delectable culinary masterpiece.
  3. The tangy barbecue sauce enhanced the grilled ribs, providing a perfect balance of spice and sweetness.
  4. The creamy white wine sauce complemented the delicate fish, adding richness and depth of flavor.
  5. Soy sauce and sesame oil created a savory marinade for the grilled chicken, infusing it with umami.
  6. The hollandaise sauce, with its velvety consistency, adorned the eggs Benedict, creating a classic brunch delicacy.
  7. A drizzle of spicy chili sauce added an extra kick to the tacos, tantalizing taste buds.
  8. Sweet and sour sauce provided a delightful contrast to the crispy fried chicken, creating a tantalizing fusion of flavors.
  9. The creamy mushroom sauce enveloped the steak, adding a rich, earthy complexity to the dish.
  10. The chef's signature sauce, a secret concoction, transformed ordinary dishes into culinary works of art.

FAQs About the word sauces

to be rude or impudent to, boiled or canned fruit, to dress with relish or seasoning, rude or impolite language or actions, to modify the harsh or unpleasant ch

dressings, gravies, toppings,condiments, relishes, fixings,seasonings, garnishes, dips, marinades

nonintoxicants,,

The savory aroma of tomato sauce permeated the kitchen, tantalizing the senses.

The pasta was generously smothered in a velvety Alfredo sauce, creating a delectable culinary masterpiece.

The tangy barbecue sauce enhanced the grilled ribs, providing a perfect balance of spice and sweetness.

The creamy white wine sauce complemented the delicate fish, adding richness and depth of flavor.