safflower Antonyms
No Synonyms and anytonyms found
Meaning of safflower
safflower (n)
thistlelike Eurasian plant widely grown for its red or orange flower heads and seeds that yield a valuable oil
safflower (n.)
An annual composite plant (Carthamus tinctorius), the flowers of which are used as a dyestuff and in making rouge; bastard, or false, saffron.
The dried flowers of the Carthamus tinctorius.
A dyestuff from these flowers. See Safranin (b).
safflower Sentence Examples
- Safflower seeds are a rich source of polyunsaturated fatty acids, especially linoleic acid.
- Safflower is a plant native to the Mediterranean region and has been cultivated for centuries.
- The petals of the safflower can be used as a natural dye, producing a vibrant yellow color.
- Safflower oil is used as a cooking oil and is a good source of essential fatty acids.
- Safflowers are known for their drought tolerance and can be grown in arid regions.
- The safflower is a symbol of the City of San Jose, California, and appears on its official seal.
- Safflower cake, a by-product of safflower oil extraction, is used as a high-protein livestock feed.
- Extracts from safflower seeds have been studied for their potential anti-inflammatory and antioxidant properties.
- The safflower is a member of the daisy family (Asteraceae) and is closely related to sunflowers.
- Safflower petals are occasionally used in traditional medicine for their purported health benefits.
FAQs About the word safflower
thistlelike Eurasian plant widely grown for its red or orange flower heads and seeds that yield a valuable oilAn annual composite plant (Carthamus tinctorius),
No synonyms found.
No antonyms found.
Safflower seeds are a rich source of polyunsaturated fatty acids, especially linoleic acid.
Safflower is a plant native to the Mediterranean region and has been cultivated for centuries.
The petals of the safflower can be used as a natural dye, producing a vibrant yellow color.
Safflower oil is used as a cooking oil and is a good source of essential fatty acids.
