phospholipid Antonyms

No Synonyms and anytonyms found

Meaning of phospholipid

Wordnet

phospholipid (n)

any of various compounds composed of fatty acids and phosphoric acid and a nitrogenous base; an important constituent of membranes

phospholipid Sentence Examples

  1. Phospholipids form the bilayer structure of cell membranes, providing a selectively permeable barrier.
  2. The hydrophilic (water-loving) head of phospholipids faces the aqueous environment, while the hydrophobic (water-repelling) tails face inward towards the membrane interior.
  3. The phospholipid composition of cell membranes varies between different cell types and organisms.
  4. Phospholipids can undergo a phase transition known as the gel-to-liquid crystalline transition, affecting membrane fluidity.
  5. Defects in phospholipid metabolism can lead to various health conditions, including neurological disorders.
  6. Phospholipids are essential components of liposomes, which are artificial vesicles used for drug delivery.
  7. The phospholipid phosphatidylcholine is a major component of lung surfactant, reducing surface tension in the alveoli.
  8. Bacteria have unique phospholipids in their cell membranes, which make them potential targets for antibiotics.
  9. Phospholipids can interact with certain proteins, influencing their stability and function.
  10. The phospholipid sphingomyelin is found in high concentrations in myelin sheaths, providing insulation for nerve cells.

FAQs About the word phospholipid

any of various compounds composed of fatty acids and phosphoric acid and a nitrogenous base; an important constituent of membranes

No synonyms found.

No antonyms found.

Phospholipids form the bilayer structure of cell membranes, providing a selectively permeable barrier.

The hydrophilic (water-loving) head of phospholipids faces the aqueous environment, while the hydrophobic (water-repelling) tails face inward towards the membrane interior.

The phospholipid composition of cell membranes varies between different cell types and organisms.

Phospholipids can undergo a phase transition known as the gel-to-liquid crystalline transition, affecting membrane fluidity.