peptone Antonyms
No Synonyms and anytonyms found
Meaning of peptone
peptone (n)
any of various water-soluble compounds that form by hydrolysis in the digestion of proteins to amino acids
peptone (n.)
The soluble and diffusible substance or substances into which albuminous portions of the food are transformed by the action of the gastric and pancreatic juices. Peptones are also formed from albuminous matter by the action of boiling water and boiling dilute acids.
Collectively, in a broader sense, all the products resulting from the solution of albuminous matter in either gastric or pancreatic juice. In this case, however, intermediate products (albumose bodies), such as antialbumose, hemialbumose, etc., are mixed with the true peptones. Also termed albuminose.
peptone Sentence Examples
- The peptone-containing nutrient broth supported the growth of various bacterial species.
- Peptone was used as a nitrogen source in the fermentation medium for biopharmaceutical production.
- The enzymatic hydrolysis of proteins yielded peptones, which were vital for bacterial metabolism.
- Tryptone and peptone were the primary ingredients in the culture medium used for bacterial transformation.
- The addition of peptone to the growth medium enhanced the yield of bacterial colonies.
- Bacterial proteases cleaved proteins into peptones, which served as essential nutrients.
- The peptone-infused agar medium provided an optimal environment for microbial growth.
- The peptone component in the growth medium interacted with various enzymes, influencing cellular processes.
- The degradation of proteins by proteolytic enzymes resulted in the formation of peptones and other breakdown products.
- The peptone concentration in the medium played a crucial role in regulating bacterial growth and metabolism.
FAQs About the word peptone
any of various water-soluble compounds that form by hydrolysis in the digestion of proteins to amino acidsThe soluble and diffusible substance or substances int
No synonyms found.
No antonyms found.
The peptone-containing nutrient broth supported the growth of various bacterial species.
Peptone was used as a nitrogen source in the fermentation medium for biopharmaceutical production.
The enzymatic hydrolysis of proteins yielded peptones, which were vital for bacterial metabolism.
Tryptone and peptone were the primary ingredients in the culture medium used for bacterial transformation.
