trimethylamine (Meaning)

Webster

trimethylamine (n.)

A colorless volatile alkaline liquid, N.(CH3)3, obtained from herring brine, beet roots, etc., with a characteristic herringlike odor. It is regarded as a substituted ammonia containing three methyl groups.

Synonyms & Antonyms of trimethylamine

No Synonyms and anytonyms found

trimethylamine Sentence Examples

  1. The pungent odor emanating from the fish market was a result of the high concentration of trimethylamine.
  2. Decomposing fish releases trimethylamine, a compound that gives it a strong, fishy smell.
  3. Processed cheese contains trimethylamine, which contributes to its characteristic cheesy aroma.
  4. Trimethylamine, found in squid ink, is responsible for its inky black color and distinctive taste.
  5. The presence of trimethylamine in spoiled meat indicates bacterial contamination.
  6. Trimethylamine is a volatile amine that can escape from beverages, such as beer or wine, if left unsealed.
  7. The human body produces trimethylamine in small amounts, which can be detected in sweat and urine.
  8. Trimethylamine is a precursor to the synthesis of choline, an essential nutrient for cell membranes.
  9. The chemical structure of trimethylamine consists of a central nitrogen atom bonded to three methyl groups.
  10. Trimethylamine is used in various industrial applications, including the manufacturing of dyes and pharmaceuticals.

FAQs About the word trimethylamine

A colorless volatile alkaline liquid, N.(CH3)3, obtained from herring brine, beet roots, etc., with a characteristic herringlike odor. It is regarded as a subst

No synonyms found.

No antonyms found.

The pungent odor emanating from the fish market was a result of the high concentration of trimethylamine.

Decomposing fish releases trimethylamine, a compound that gives it a strong, fishy smell.

Processed cheese contains trimethylamine, which contributes to its characteristic cheesy aroma.

Trimethylamine, found in squid ink, is responsible for its inky black color and distinctive taste.