torulae (Meaning)
Webster
torulae (pl.)
of Torula
Synonyms & Antonyms of torulae
No Synonyms and anytonyms found
torulae Sentence Examples
- The torulae, a type of double-membrane yeast, are commonly found in fermented beverages like beer and wine.
- The presence of torulae can contribute to the distinctive aroma and flavor profiles of fermented beverages.
- Torulae have been identified as an indicator of the health and quality of fermenting liquids.
- The metabolic activities of torulae generate various organic compounds, including esters and alcohols.
- Torulae play a role in regulating the pH levels of fermented beverages by producing lactic acid.
- The shape of torulae cells, which appear as spherical structures, aids in their adhesion to substrates during fermentation.
- Torulae have a tolerance to high osmotic pressure, allowing them to survive in environments with elevated sugar concentrations.
- The study of torulae is crucial for understanding the microbial ecology of fermentation processes.
- The production of biofuels and fine chemicals using torulae is an emerging area of research.
- Torulae have been employed in industrial applications, such as in the production of enzymes and probiotics.
FAQs About the word torulae
of Torula
No synonyms found.
No antonyms found.
The torulae, a type of double-membrane yeast, are commonly found in fermented beverages like beer and wine.
The presence of torulae can contribute to the distinctive aroma and flavor profiles of fermented beverages.
Torulae have been identified as an indicator of the health and quality of fermenting liquids.
The metabolic activities of torulae generate various organic compounds, including esters and alcohols.
