FAQs About the word tenderiser

肉たたき

a substance (as the plant enzyme papain) applied to meat to make it tender

No synonyms found.

No antonyms found.

tenderised => 柔らかくした, tenderise => 軟らかくする, tenderisation => 肉質軟化, tendering => 入札, tender-hefted => 優しく重みのある,