stinking bean trefoil (Meaning)

Wordnet

stinking bean trefoil (n)

shrub with trifoliate leaves and yellow flowers followed by backward curving seed pods; leaves foetid when crushed

No Synonyms and anytonyms found

The stinking bean trefoil, with its pungent aroma, carpets the meadow in a verdant tapestry.
The plant's name aptly reflects its distinctive odor, which some find repulsive while others appreciate its earthy fragrance.
The stinking bean trefoil is a member of the Fabaceae family, which also includes beans, peas, and lentils.
Despite its pungent scent, the leaves of the stinking bean trefoil are edible and can be used in salads or cooked dishes.
The plant's flowers attract a variety of insects, including bees, butterflies, and moths.
The stinking bean trefoil is native to Europe and Asia but has become naturalized in many other regions around the world.
The plant prefers moist, shady areas and often grows in meadows, forests, and along roadsides.
The stinking bean trefoil is a nitrogen-fixing plant, meaning it can convert atmospheric nitrogen into a form that can be used by other plants.
The plant's roots contain a toxic compound called anagyrine, which can be harmful to livestock if ingested in large quantities.
Despite its pungent odor and potential toxicity, the stinking bean trefoil is a valuable plant in nature, providing food and shelter for wildlife while also enhancing soil fertility.

shrub with trifoliate leaves and yellow flowers followed by backward curving seed pods; leaves foetid when crushed

No synonyms found.

No antonyms found.

The stinking bean trefoil, with its pungent aroma, carpets the meadow in a verdant tapestry.

The plant's name aptly reflects its distinctive odor, which some find repulsive while others appreciate its earthy fragrance.

The stinking bean trefoil is a member of the Fabaceae family, which also includes beans, peas, and lentils.

Despite its pungent scent, the leaves of the stinking bean trefoil are edible and can be used in salads or cooked dishes.