French Meaning of souses

escabèche

Other French words related to escabèche

Definitions and Meaning of souses in English

souses

drunkard, seasoned and chopped pork trimmings, fish, or shellfish, a habitual drunkard, to swoop down on, an act of sousing, to wet thoroughly, pickle, drench, saturate, something pickled, to make or become drunk, seasoned and chopped meat trimmed from pork, fish, or shellfish, to plunge in liquid, to swoop down, pickle entry 2, a drinking spree, to become immersed or drenched, to make drunk

FAQs About the word souses

escabèche

drunkard, seasoned and chopped pork trimmings, fish, or shellfish, a habitual drunkard, to swoop down on, an act of sousing, to wet thoroughly, pickle, drench,

Alcooliques,alcooliques,Alcooliques,ivrognes,dipsomanes,buveurs,Ivrognes,ivrognes,Les ivrognes,jus de fruits

Abstinents,Les abstinents,Abstinents,abstinents,Abstinents

sourpusses => rabat-joie, sourcing => sourcing, sources => sources, sourced => sourced, sourcebook => Recueil de sources,