FAQs About the word smoke-dried

tütsülenmiş

(used especially of meats and fish) dried and cured by hanging in wood smoke

No synonyms found.

No antonyms found.

smoked salmon => Füme somon, smoked mackerel => Füme uskumru, smoked herring => Füme uskumru, smoked haddock => Füme uskumru, smoked eel => Füme yılan balığı,