saccharomyces cerevisiae (Meaning)
Wordnet
saccharomyces cerevisiae (n)
used as a leaven in baking and brewing
Synonyms & Antonyms of saccharomyces cerevisiae
No Synonyms and anytonyms found
saccharomyces cerevisiae Sentence Examples
- Saccharomyces cerevisiae, commonly known as baker's yeast, is a vital ingredient in breadmaking.
- The fermentation process of Saccharomyces cerevisiae converts sugar into ethanol and carbon dioxide.
- Saccharomyces cerevisiae has played a crucial role in the development of modern biotechnology.
- Genetic engineering techniques have enabled scientists to modify Saccharomyces cerevisiae for various industrial applications.
- The high protein content of Saccharomyces cerevisiae makes it a promising source of animal feed.
- Saccharomyces cerevisiae is used in the production of beer, wine, and other alcoholic beverages.
- Bioethanol produced by Saccharomyces cerevisiae is a renewable fuel source that reduces greenhouse gas emissions.
- Saccharomyces cerevisiae has been extensively studied as a model organism for eukaryotic cell biology.
- The use of Saccharomyces cerevisiae in waste treatment helps convert organic matter into biogas.
- Saccharomyces cerevisiae is a versatile microorganism with applications ranging from food production to medical research.
FAQs About the word saccharomyces cerevisiae
used as a leaven in baking and brewing
No synonyms found.
No antonyms found.
Saccharomyces cerevisiae, commonly known as baker's yeast, is a vital ingredient in breadmaking.
The fermentation process of Saccharomyces cerevisiae converts sugar into ethanol and carbon dioxide.
Saccharomyces cerevisiae has played a crucial role in the development of modern biotechnology.
Genetic engineering techniques have enabled scientists to modify Saccharomyces cerevisiae for various industrial applications.
