Korean Meaning of rosemary

로즈메리

Other Korean words related to 로즈메리

No Synonyms and anytonyms found

Definitions and Meaning of rosemary in English

Wordnet

rosemary (n)

widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery

extremely pungent leaves used fresh or dried as seasoning for especially meats

Webster

rosemary (n.)

A labiate shrub (Rosmarinus officinalis) with narrow grayish leaves, growing native in the southern part of France, Spain, and Italy, also in Asia Minor and in China. It has a fragrant smell, and a warm, pungent, bitterish taste. It is used in cookery, perfumery, etc., and is an emblem of fidelity or constancy.

FAQs About the word rosemary

로즈메리

widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery, extremely pungent leaves used fresh or dried as seasoning for especially

No synonyms found.

No antonyms found.

rosemaloes => 로제멀링, rosemaling => 로즈말링, rosellinia => 로셀리니아, roselle => 로젤, rosella => 로젤라,