Norwegian Meaning of roast
steking
Other Norwegian words related to steking
Nearest Words of roast
Definitions and Meaning of roast in English
roast (n)
a piece of meat roasted or for roasting and of a size for slicing into more than one portion
negative criticism
roast (v)
cook with dry heat, usually in an oven
subject to laughter or ridicule
roast (s)
(meat) cooked by dry heat in an oven
roast (v. t.)
To cook by exposure to radiant heat before a fire; as, to roast meat on a spit, or in an oven open toward the fire and having reflecting surfaces within; also, to cook in a close oven.
To cook by surrounding with hot embers, ashes, sand, etc.; as, to roast a potato in ashes.
To dry and parch by exposure to heat; as, to roast coffee; to roast chestnuts, or peanuts.
Hence, to heat to excess; to heat violently; to burn.
To dissipate by heat the volatile parts of, as ores.
To banter severely.
roast (v. i.)
To cook meat, fish, etc., by heat, as before the fire or in an oven.
To undergo the process of being roasted.
roast (n.)
That which is roasted; a piece of meat which has been roasted, or is suitable for being roasted.
roast (a.)
Roasted; as, roast beef.
FAQs About the word roast
steking
a piece of meat roasted or for roasting and of a size for slicing into more than one portion, negative criticism, cook with dry heat, usually in an oven, subjec
vits,Barn,ribbe,erte,Agner,prate,stevne,razz,ridetur,fleip
No antonyms found.
roaringly => brølende, roaring forties => de brølende førtiårene, roaring => brølende, roarer => brøler, roared => (Brølte),
