reaumur scale (Meaning)

Wordnet

reaumur scale (n)

a temperature scale on which water freezes at 0 degrees and boils at 80 degrees

No Synonyms and anytonyms found

The Reaumur scale, developed by René Antoine Ferchault de Réaumur in 1730, was widely used in Europe before the Celsius scale gained popularity.
On the Reaumur scale, water freezes at 0° and boils at 80° under standard atmospheric pressure.
The Reaumur scale divides the temperature between the freezing and boiling points of water into 80 equal parts.
In countries like France and Germany, the Reaumur scale was commonly taught in schools until the 19th century.
Today, the Reaumur scale is rarely used except in historical contexts or in specific scientific applications.
Some old thermometers still display temperature readings in the Reaumur scale alongside Celsius and Fahrenheit.
The Reaumur scale is similar to the Celsius scale, but its freezing point is different (0°R compared to 0°C).
Reaumur's scale was based on the freezing point of water being divided into 80 equal parts, with each degree being called a "degree Réaumur."
Although largely replaced by the Celsius scale, the Reaumur scale remains an important historical milestone in the development of temperature measurement.
Scientists occasionally refer to the Reaumur scale when studying historical temperature records or conducting experiments where precise historical measurements are necessary.

a temperature scale on which water freezes at 0 degrees and boils at 80 degrees

No synonyms found.

No antonyms found.

The Reaumur scale, developed by René Antoine Ferchault de Réaumur in 1730, was widely used in Europe before the Celsius scale gained popularity.

On the Reaumur scale, water freezes at 0° and boils at 80° under standard atmospheric pressure.

The Reaumur scale divides the temperature between the freezing and boiling points of water into 80 equal parts.

In countries like France and Germany, the Reaumur scale was commonly taught in schools until the 19th century.