pressure-cooking (Meaning)

pressure-cooking

a situation or environment that is fraught with emotional or social pressures, a utensil for cooking or preserving foods by means of steam under pressure, an airtight utensil for quick cooking or preserving of foods by means of high-temperature steam under pressure

pressure-cooking Sentence Examples

  1. Pressure-cooking offers a quick and efficient way to prepare meals.
  2. The intense pressure inside a pressure cooker accelerates cooking times significantly.
  3. When pressure-cooking, it's crucial to follow recipe instructions precisely to ensure safety.
  4. Pressure-cooked meals retain more nutrients and flavors compared to traditional cooking methods.
  5. Always ensure the pressure cooker is properly sealed before pressure-cooking for safety reasons.
  6. Pressure-cooking can be an effective method for tenderizing tough cuts of meat.
  7. For certain dishes, such as soups and stews, pressure-cooking enhances the depth of flavors.
  8. When pressure-cooking beans, it's essential to soak them overnight first to reduce cooking time.
  9. Pressure-cooking is a versatile cooking technique suitable for a wide range of dishes, from savory stews to sweet desserts.
  10. Remember to release the pressure gradually after pressure-cooking to prevent sudden steam bursts.

FAQs About the word pressure-cooking

a situation or environment that is fraught with emotional or social pressures, a utensil for cooking or preserving foods by means of steam under pressure, an ai

steaming, braising, scalding, smothering, simmering, reboiling,fricasseeing, boiling, parboiling, stewing

No antonyms found.

Pressure-cooking offers a quick and efficient way to prepare meals.

The intense pressure inside a pressure cooker accelerates cooking times significantly.

When pressure-cooking, it's crucial to follow recipe instructions precisely to ensure safety.

Pressure-cooked meals retain more nutrients and flavors compared to traditional cooking methods.