lye hominy (Meaning)
Wordnet
lye hominy (n)
hominy prepared by bleaching in lye
Synonyms & Antonyms of lye hominy
No Synonyms and anytonyms found
lye hominy Sentence Examples
- Traditionally, lye hominy is prepared by soaking dried corn kernels in a solution of water and wood ash lye.
- The lye hominy is then rinsed thoroughly to remove the lye and cooked in boiling water until tender.
- Lye hominy has a slightly alkaline flavor and a chewy texture.
- It is often used in soups, stews, and salads.
- Lye hominy is a popular ingredient in Mexican and Mesoamerican cuisine.
- It is also used in soul food and other Southern cooking.
- The lye process helps to remove the hull and germ of the corn kernels, resulting in a more flavorful and nutritious product.
- Lye hominy can be made at home, but it is also available in canned and dry forms.
- Lye hominy is a good source of fiber, protein, and vitamins.
- It is a versatile ingredient that can be used in a variety of dishes.
FAQs About the word lye hominy
hominy prepared by bleaching in lye
No synonyms found.
No antonyms found.
Traditionally, lye hominy is prepared by soaking dried corn kernels in a solution of water and wood ash lye.
The lye hominy is then rinsed thoroughly to remove the lye and cooked in boiling water until tender.
Lye hominy has a slightly alkaline flavor and a chewy texture.
It is often used in soups, stews, and salads.
