korin (Meaning)

Webster

korin (n.)

The gazelle.

No Synonyms and anytonyms found

The Japanese tea ceremony, known as "sado," involves the serving of finely ground green tea called "matcha" and small sweets called "korin."
Korin are served with each cup of tea and are considered a token of appreciation shown by the host.
Korin come in various shapes, sizes, and flavors, often featuring traditional Japanese motifs or designs.
The colors and flavors of korin vary depending on the season and occasion, making them a visually and gustatorily delightful treat.
Korin are generally made with a base of rice, sugar, and starch, along with flavorings such as green tea, sesame paste, or red bean paste.
These sweet treats have a hard outer layer and a soft, chewy center, giving them a unique texture and flavor experience.
Korin are a significant aspect of Japanese tea culture, representing good manners, hospitality, and a sense of community among the participants.
They are served on small plates or trays and are considered an essential element of the traditional tea ceremony.
Korin are popular among tourists and locals in Japan, and can be found in specialized tea shops and traditional Japanese confectionery stores.
Enjoying a cup of tea accompanied by korin is a cultural experience that embodies the spirit of Japanese hospitality and tradition.

The gazelle.

No synonyms found.

No antonyms found.

The Japanese tea ceremony, known as "sado," involves the serving of finely ground green tea called "matcha" and small sweets called "korin."

Korin are served with each cup of tea and are considered a token of appreciation shown by the host.

Korin come in various shapes, sizes, and flavors, often featuring traditional Japanese motifs or designs.

The colors and flavors of korin vary depending on the season and occasion, making them a visually and gustatorily delightful treat.