julienning (Meaning)
julienning
food (such as meat or vegetables) that has been cut into thin strips, a preparation or garnish of food that has been cut into thin strips, a consommé containing vegetables cut into thin strips, to slice (food) into thin strips about the size of matchsticks
Synonyms & Antonyms of julienning
julienning Sentence Examples
- The chef julienned the carrots into thin, matchstick-like strips.
- Julienned zucchini adds a fresh and crunchy texture to salads.
- Julienned peppers provide vibrant colors and a slightly sweet flavor to stir-fries.
- For a neater julienne, use a mandoline or a specialized grater.
- Julienned potatoes can be fried to create crispy, golden brown fries.
- Julienned apples add a tart and refreshing touch to apple pies and crisps.
- Julienned onions caramelize beautifully and add depth of flavor to soups and stews.
- Julienned ginger enhances the aromatic and medicinal properties of Asian dishes.
- When julienning large vegetables, it's important to cut them into uniform strips for even cooking.
- Julienned vegetables enhance the presentation and add nutritional value to meals.
FAQs About the word julienning
food (such as meat or vegetables) that has been cut into thin strips, a preparation or garnish of food that has been cut into thin strips, a consommé containing
chopping, slicing, chipping, mincing, sawing, dicing,hashing, splintering, splitting, slivering
No antonyms found.
The chef julienned the carrots into thin, matchstick-like strips.
Julienned zucchini adds a fresh and crunchy texture to salads.
Julienned peppers provide vibrant colors and a slightly sweet flavor to stir-fries.
For a neater julienne, use a mandoline or a specialized grater.
