FAQs About the word julienned

ジュリエンヌ(棒切り)

food (such as meat or vegetables) that has been cut into thin strips, a preparation or garnish of food that has been cut into thin strips, a consommé containing

みじん切り,角切り,ひき肉,スライス,ちぎれた,鋸で切られた,薄切りにした,砕けた,切断,裂け目

No antonyms found.

jujus => じゅじゅ, juicing up => 活気づける, juices => ジュース, juicers => ジューサー, juiceheads => ジュースヘッド,