isabella grape (Meaning)

Webster

isabella grape ()

A favorite sweet American grape of a purple color. See Fox grape, under Fox.

No Synonyms and anytonyms found

The Isabella grape is a popular variety used in winemaking, known for its distinctive and fruity flavor.
The Isabella grape is known for its unique aroma, reminiscent of strawberries and bubblegum.
Isabella grapes are predominantly grown in the eastern United States, particularly in the Finger Lakes region of New York.
The Isabella grape is a hybrid grape variety, resulting from a cross between Vitis labrusca and Vitis vinifera.
Isabella grapes produce a dark, ruby-colored wine with a slightly sweet and fruity taste, often described as having a "foxy" character.
Isabella grapes are also used in the production of jams, jellies, and other food products, due to their intense flavor and high sugar content.
The Isabella grape is known for its hardiness and resistance to pests and diseases, making it a relatively low-maintenance grape variety to grow.
Isabella grapes are often used in blends with other grape varieties, such as Cabernet Sauvignon or Merlot, to add depth and complexity to the wine.
The Isabella grape is a versatile variety that can be used to produce a range of wines, from light and fruity to full-bodied and robust.
The Isabella grape has been a part of American winemaking history for centuries and remains a popular choice for winemakers and consumers alike.

A favorite sweet American grape of a purple color. See Fox grape, under Fox.

No synonyms found.

No antonyms found.

The Isabella grape is a popular variety used in winemaking, known for its distinctive and fruity flavor.

The Isabella grape is known for its unique aroma, reminiscent of strawberries and bubblegum.

Isabella grapes are predominantly grown in the eastern United States, particularly in the Finger Lakes region of New York.

The Isabella grape is a hybrid grape variety, resulting from a cross between Vitis labrusca and Vitis vinifera.