irvingia gabonensis (Meaning)
irvingia gabonensis (n)
African tree with edible yellow fruit resembling mangos; valued for its oil-rich seed and hardy green wood that resists termites
Synonyms & Antonyms of irvingia gabonensis
No Synonyms and anytonyms found
irvingia gabonensis Sentence Examples
- Irvingia gabonensis, commonly known as African mango or Dika nut, is a fruit tree native to the forests of West and Central Africa.
- The irvingia gabonensis tree can grow up to 40 meters in height and has a dense, spreading crown.
- The fruit of the irvingia gabonensis tree is a large, round drupe, with a hard outer shell and a soft, oily pulp.
- The pulp of the irvingia gabonensis fruit is rich in essential fatty acids, vitamins, and minerals.
- The seeds of the irvingia gabonensis fruit are also edible and are a good source of protein and dietary fiber.
- Irvingia gabonensis has been used in traditional African medicine for centuries to treat a variety of ailments, including malaria, dysentery, and skin infections.
- Modern scientific research has confirmed some of the traditional uses of irvingia gabonensis, and the fruit extract has been shown to have antioxidant, anti-inflammatory, and anti-obesity effects.
- Irvingia gabonensis extract has been shown to help reduce cholesterol levels, improve blood sugar control, and promote weight loss.
- The fruit and seeds of irvingia gabonensis are also used in a variety of culinary dishes in West and Central Africa.
- Irvingia gabonensis is a valuable tree with a wide range of potential uses, and it is becoming increasingly popular as a dietary supplement and functional food.
FAQs About the word irvingia gabonensis
African tree with edible yellow fruit resembling mangos; valued for its oil-rich seed and hardy green wood that resists termites
No synonyms found.
No antonyms found.
Irvingia gabonensis, commonly known as African mango or Dika nut, is a fruit tree native to the forests of West and Central Africa.
The irvingia gabonensis tree can grow up to 40 meters in height and has a dense, spreading crown.
The fruit of the irvingia gabonensis tree is a large, round drupe, with a hard outer shell and a soft, oily pulp.
The pulp of the irvingia gabonensis fruit is rich in essential fatty acids, vitamins, and minerals.