elaidin (Meaning)
Webster
elaidin (n.)
A solid isomeric modification of olein.
Synonyms & Antonyms of elaidin
No Synonyms and anytonyms found
elaidin Sentence Examples
- Elaidin is a geometric isomer of oleic acid, a monounsaturated fatty acid.
- Elaidin is produced during the hydrogenation of vegetable oils.
- Hydrogenation is a process that converts unsaturated fats into saturated fats.
- Elaidin is a trans fat, which means that it has a different molecular structure than naturally occurring unsaturated fats.
- Trans fats are unhealthy and can raise LDL cholesterol levels, which can increase the risk of heart disease.
- Elaidin is found in many processed foods, such as margarine, shortening, and baked goods.
- Elaidin is also found in some fast food and restaurant foods.
- The FDA has banned the use of partially hydrogenated oils, which are the main source of elaidin, in food.
- This ban is designed to reduce the amount of trans fats in the food supply and improve public health.
- Elaidin is a harmful trans fat that should be avoided in a healthy diet.
FAQs About the word elaidin
A solid isomeric modification of olein.
No synonyms found.
No antonyms found.
Elaidin is a geometric isomer of oleic acid, a monounsaturated fatty acid.
Elaidin is produced during the hydrogenation of vegetable oils.
Hydrogenation is a process that converts unsaturated fats into saturated fats.
Elaidin is a trans fat, which means that it has a different molecular structure than naturally occurring unsaturated fats.