daikon (Meaning)

Wordnet

daikon (n)

radish of Japan with a long hard durable root eaten raw or cooked

Synonyms & Antonyms of daikon

No Synonyms and anytonyms found

daikon Sentence Examples

  1. The crisp, white flesh of the daikon radish made it perfect for a refreshing salad.
  2. We grated the daikon into a long pile, resembling white snow for a garnish.
  3. Kimchi, the spicy Korean staple, often features slices of pickled daikon.
  4. Unlike red radishes, daikon has a milder flavor, making it more versatile for cooking.
  5. In Japan, daikon is simmered in broth to create a comforting winter stew.
  6. Don't throw away the daikon greens! They can be sautéed with garlic for a delicious side dish.
  7. Look for daikon at Asian grocery stores or the vegetable section of well-stocked supermarkets.
  8. When choosing a daikon, pick one that feels firm and heavy for its size.
  9. Daikon can be stored in the refrigerator for several weeks, wrapped in plastic or a damp paper towel.
  10. Feeling adventurous? Try roasting daikon for a unique twist on this versatile root vegetable.

FAQs About the word daikon

radish of Japan with a long hard durable root eaten raw or cooked

No synonyms found.

No antonyms found.

The crisp, white flesh of the daikon radish made it perfect for a refreshing salad.

We grated the daikon into a long pile, resembling white snow for a garnish.

Kimchi, the spicy Korean staple, often features slices of pickled daikon.

Unlike red radishes, daikon has a milder flavor, making it more versatile for cooking.