common fennel (Meaning)

Wordnet

common fennel (n)

strongly aromatic with a smell of aniseed; leaves and seeds used for seasoning

leaves used for seasoning

No Synonyms and anytonyms found

Common fennel, scientifically known as Foeniculum vulgare, is a perennial herb with feathery foliage.
The aromatic seeds of common fennel are used as a spice in cooking and herbal remedies.
Common fennel is native to the Mediterranean region but has naturalized in many other parts of the world.
In culinary applications, common fennel adds a distinctive licorice-like flavor to dishes.
The bulb of common fennel can be consumed raw or cooked and is prized for its crunchy texture and sweet taste.
Common fennel is a popular ingredient in Mediterranean cuisine, often used in salads, soups, and seafood dishes.
This herbaceous plant is also valued for its medicinal properties, believed to aid digestion and alleviate gastrointestinal discomfort.
Common fennel plants produce clusters of small yellow flowers that attract pollinators such as bees and butterflies.
In addition to its culinary and medicinal uses, common fennel is cultivated as an ornamental plant for its delicate foliage and attractive flowers.
Gardening enthusiasts often grow common fennel in herb gardens or as part of a butterfly garden to attract beneficial insects.

strongly aromatic with a smell of aniseed; leaves and seeds used for seasoning, leaves used for seasoning

No synonyms found.

No antonyms found.

Common fennel, scientifically known as Foeniculum vulgare, is a perennial herb with feathery foliage.

The aromatic seeds of common fennel are used as a spice in cooking and herbal remedies.

Common fennel is native to the Mediterranean region but has naturalized in many other parts of the world.

In culinary applications, common fennel adds a distinctive licorice-like flavor to dishes.