chinese white cabbage (Meaning)
Wordnet
chinese white cabbage (n)
Asiatic plant grown for its cluster of edible white stalks with dark green leaves
Synonyms & Antonyms of chinese white cabbage
No Synonyms and anytonyms found
chinese white cabbage Sentence Examples
- Chinese white cabbage, also known as napa cabbage, is a staple vegetable in Asian cuisine.
- The long, cylindrical head of Chinese white cabbage has pale green outer leaves and a white interior.
- Compared to regular cabbage, Chinese white cabbage has a milder, sweeter flavor.
- Thinly sliced Chinese white cabbage cooks quickly, making it perfect for stir-fries and soups.
- Kimchi, the spicy fermented Korean dish, is often made with Chinese white cabbage.
- Pickled Chinese white cabbage, called pao cai, is a popular condiment in Sichuan cuisine.
- When storing Chinese white cabbage, keep the cut end wrapped tightly to prevent drying out.
- Vegetarians often use Chinese white cabbage as a substitute for lettuce in wraps and salads.
- Shredded Chinese white cabbage can be used to add bulk and texture to veggie burgers.
- Growing Chinese white cabbage in your garden is relatively easy, even in cooler climates.
FAQs About the word chinese white cabbage
Asiatic plant grown for its cluster of edible white stalks with dark green leaves
No synonyms found.
No antonyms found.
Chinese white cabbage, also known as napa cabbage, is a staple vegetable in Asian cuisine.
The long, cylindrical head of Chinese white cabbage has pale green outer leaves and a white interior.
Compared to regular cabbage, Chinese white cabbage has a milder, sweeter flavor.
Thinly sliced Chinese white cabbage cooks quickly, making it perfect for stir-fries and soups.
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