cherrystone clam (Meaning)

Wordnet

cherrystone clam (n)

small quahog larger than a littleneck; eaten raw or cooked as in e.g. clams casino

a half-grown quahog

No Synonyms and anytonyms found

Steaming live cherrystone clams is a quick and easy way to enjoy their sweet, briny flavor.
A dozen cherrystone clams are the perfect amount for a light appetizer with some crusty bread.
The New England clam chowder wouldn't be complete without the addition of plump cherrystone clams.
We grilled the cherrystone clams in their shells, drizzled with garlic butter for a smoky and savory treat.
Cherrystone clams are a sustainable seafood choice, readily available on the East Coast of the US.
When buying cherrystone clams, choose ones with tightly closed shells, indicating freshness.
Carefully shucking cherrystone clams requires a bit of practice but is a rewarding kitchen skill.
The delicate flavor of cherrystone clams pairs well with white wine and a squeeze of lemon.
Cherrystone clam fritters are a crispy and flavorful way to enjoy these delicious bivalves.
Learning to identify cherrystone clams from other clam varieties is important for responsible harvesting.

small quahog larger than a littleneck; eaten raw or cooked as in e.g. clams casino, a half-grown quahog

No synonyms found.

No antonyms found.

Steaming live cherrystone clams is a quick and easy way to enjoy their sweet, briny flavor.

A dozen cherrystone clams are the perfect amount for a light appetizer with some crusty bread.

The New England clam chowder wouldn't be complete without the addition of plump cherrystone clams.

We grilled the cherrystone clams in their shells, drizzled with garlic butter for a smoky and savory treat.