argol (Meaning)
Webster
argol (n.)
Crude tartar; an acidulous salt from which cream of tartar is prepared. It exists in the juice of grapes, and is deposited from wines on the sides of the casks.
Synonyms & Antonyms of argol
No Synonyms and anytonyms found
argol Sentence Examples
- The winemaker carefully removed the argol sediment from the bottom of the barrel.
- After fermentation, argol settles at the bottom of the wine container.
- It's essential to filter out the argol to ensure the wine's clarity and purity.
- The presence of argol can affect the taste and texture of the wine.
- The winery invested in state-of-the-art equipment to remove argol efficiently.
- Argol formation is a natural process in winemaking that occurs during fermentation.
- Wine enthusiasts appreciate wines with minimal argol sediment.
- The sommelier recommended decanting the wine to separate any remaining argol.
- Excessive argol can indicate issues with the wine's production or storage.
- The winery's cellar master regularly monitors argol levels to maintain wine quality.
FAQs About the word argol
Crude tartar; an acidulous salt from which cream of tartar is prepared. It exists in the juice of grapes, and is deposited from wines on the sides of the casks.
No synonyms found.
No antonyms found.
The winemaker carefully removed the argol sediment from the bottom of the barrel.
After fermentation, argol settles at the bottom of the wine container.
It's essential to filter out the argol to ensure the wine's clarity and purity.
The presence of argol can affect the taste and texture of the wine.
