antibiosis (Meaning)
antibiosis (n)
an association between organisms that is harmful to one of them or between organisms and a metabolic product of another
Synonyms & Antonyms of antibiosis
No Synonyms and anytonyms found
antibiosis Sentence Examples
- The scientist discovered a natural antibiosis between certain plants, which helped protect them from harmful pests.
- Antibiosis is a fascinating ecological phenomenon where one organism inhibits the growth of another through the release of toxic substances.
- Agricultural researchers are exploring ways to enhance plant resistance through the promotion of antibiosis in crop varieties.
- The laboratory study confirmed the presence of antibiosis in the soil, preventing the proliferation of harmful bacteria.
- Antibiosis plays a crucial role in the natural balance of ecosystems by regulating population sizes of different organisms.
- Farmers often utilize crop rotation as a strategy to exploit the antibiosis effect and reduce the need for chemical pesticides.
- Researchers are investigating the molecular mechanisms behind antibiosis to develop more sustainable methods of pest control.
- The microbiologist studied the soil's microbial composition to better understand the dynamics of antibiosis in that particular environment.
- Certain insects have evolved mechanisms of antibiosis to defend themselves against microbial pathogens in their natural habitats.
- The ecological system benefits from the intricate web of antibiosis, maintaining a delicate balance among various species.
FAQs About the word antibiosis
an association between organisms that is harmful to one of them or between organisms and a metabolic product of another
No synonyms found.
No antonyms found.
The scientist discovered a natural antibiosis between certain plants, which helped protect them from harmful pests.
Antibiosis is a fascinating ecological phenomenon where one organism inhibits the growth of another through the release of toxic substances.
Agricultural researchers are exploring ways to enhance plant resistance through the promotion of antibiosis in crop varieties.
The laboratory study confirmed the presence of antibiosis in the soil, preventing the proliferation of harmful bacteria.
