anchovy pear (Meaning)
anchovy pear (n)
West Indian tree bearing edible fruit resembling mango
West Indian fruit resembling the mango; often pickled
anchovy pear ()
A West Indian fruit like the mango in taste, sometimes pickled; also, the tree (Grias cauliflora) bearing this fruit.
Synonyms & Antonyms of anchovy pear
No Synonyms and anytonyms found
anchovy pear Sentence Examples
- The anchovy pear is a unique fruit that combines the salty flavor of anchovies with the sweetness of pears, creating a surprising taste sensation.
- I experimented with a new recipe, adding anchovy pear slices to my salad for an unexpected burst of flavors.
- The anchovy pear chutney served as a delightful condiment, enhancing the savory aspect of the dish.
- At the gourmet food festival, chefs showcased their creativity by incorporating anchovy pear into various appetizers and desserts.
- The anchovy pear jam on my toast provided a harmonious balance between the fruity and umami elements.
- As an adventurous eater, I couldn't resist trying the anchovy pear salsa at the trendy fusion restaurant.
- The salad dressing featured a zesty anchovy pear vinaigrette, bringing a distinctive twist to the classic combination.
- During the cooking class, we learned how to prepare a delectable anchovy pear glaze for roasted meats.
- My grandmother's secret recipe included a dash of anchovy pear puree, elevating the traditional fruit pie to a gourmet level.
- The anchovy pear sorbet surprised everyone at the dessert competition, showcasing the versatility of this unconventional fruit.
FAQs About the word anchovy pear
West Indian tree bearing edible fruit resembling mango, West Indian fruit resembling the mango; often pickledA West Indian fruit like the mango in taste, someti
No synonyms found.
No antonyms found.
The anchovy pear is a unique fruit that combines the salty flavor of anchovies with the sweetness of pears, creating a surprising taste sensation.
I experimented with a new recipe, adding anchovy pear slices to my salad for an unexpected burst of flavors.
The anchovy pear chutney served as a delightful condiment, enhancing the savory aspect of the dish.
At the gourmet food festival, chefs showcased their creativity by incorporating anchovy pear into various appetizers and desserts.
