amylolysis (Meaning)
Wordnet
amylolysis (n)
conversion of starch to sugar
Webster
amylolysis (n.)
The conversion of starch into soluble products, as dextrins and sugar, esp. by the action of enzymes.
Synonyms & Antonyms of amylolysis
No Synonyms and anytonyms found
amylolysis Sentence Examples
- Amylolysis is the enzymatic breakdown of starch molecules into simpler sugars.
- Digestive enzymes play a key role in the amylolysis of dietary carbohydrates in the human body.
- Researchers are studying the kinetics of amylolysis to understand the efficiency of starch digestion.
- Amylolysis is a crucial step in the production of fermentable sugars for biofuel production.
- The amylolysis process is initiated by enzymes like amylase, which hydrolyze starch into maltose and glucose.
- Understanding the factors that influence amylolysis is important in optimizing industrial processes like brewing.
- Amylolysis is a complex biochemical process that occurs both in plant cells and during digestion in animals.
- The rate of amylolysis can vary based on factors such as temperature, pH, and the presence of inhibitors.
- In the field of food science, amylolysis is essential for creating products with desirable textures and flavors.
- Enzymes involved in amylolysis are often used in the food industry to enhance the production of syrups and sweeteners.
FAQs About the word amylolysis
conversion of starch to sugarThe conversion of starch into soluble products, as dextrins and sugar, esp. by the action of enzymes.
No synonyms found.
No antonyms found.
Amylolysis is the enzymatic breakdown of starch molecules into simpler sugars.
Digestive enzymes play a key role in the amylolysis of dietary carbohydrates in the human body.
Researchers are studying the kinetics of amylolysis to understand the efficiency of starch digestion.
Amylolysis is a crucial step in the production of fermentable sugars for biofuel production.