legume Antonyms
No Synonyms and anytonyms found
Meaning of legume
legume (n)
an erect or climbing bean or pea plant of the family Leguminosae
the fruit or seed of any of various bean or pea plants consisting of a case that splits along both sides when ripe and having the seeds attach to one side of the case
the seedpod of a leguminous plant (such as peas or beans or lentils)
legume (n.)
A pod dehiscent into two pieces or valves, and having the seed attached at one suture, as that of the pea.
The fruit of leguminous plants, as peas, beans, lupines; pulse.
legume Sentence Examples
- Legumes, a diverse group of plants, encompass lentils, chickpeas, beans, and peanuts.
- The legume family is known for its nitrogen-fixing abilities, contributing to soil fertility.
- As a rich source of plant-based protein, legumes play a vital role in vegetarian and vegan diets.
- Legumes have been a staple food in many cultures for centuries, boasting a history steeped in tradition.
- Chickpeas, a popular legume, are often ground into flour to make falafels and other Middle Eastern delicacies.
- Lentils, packed with fiber and nutrients, are an excellent addition to soups, stews, and salads.
- Peanuts, legumes masquerading as nuts, are widely used in Asian cuisines and are a beloved snack around the world.
- The legume family includes soybeans, which are processed into tofu, tempeh, and other soy-based products.
- Legume crops, such as alfalfa and clover, are commonly used as cover crops to improve soil health.
- Legumes are not only nutritious but also versatile, lending themselves to a wide range of culinary creations.
FAQs About the word legume
an erect or climbing bean or pea plant of the family Leguminosae, the fruit or seed of any of various bean or pea plants consisting of a case that splits along
No synonyms found.
No antonyms found.
Legumes, a diverse group of plants, encompass lentils, chickpeas, beans, and peanuts.
The legume family is known for its nitrogen-fixing abilities, contributing to soil fertility.
As a rich source of plant-based protein, legumes play a vital role in vegetarian and vegan diets.
Legumes have been a staple food in many cultures for centuries, boasting a history steeped in tradition.
