lees Sentence Examples
- The winemaker carefully removed the lees, or sediment, from the bottom of the barrel.
- The lees added a complex flavor and texture to the finished wine.
- The lees are composed of dead yeast cells, grape skins, and other particles.
- The lees can be used to make a variety of products, such as vinegar, brandy, and grappa.
- The lees are also a valuable source of nutrients for plants.
- Some winemakers believe that the lees can help to improve the aging potential of wine.
- The lees can also contribute to the development of off-flavors in wine, such as bitterness or sulfur.
- The amount of lees that is left in the wine after fermentation is a matter of personal preference for the winemaker.
- Some winemakers prefer to remove the lees as soon as possible after fermentation, while others allow the lees to remain in contact with the wine for an extended period of time.
- The lees can also be used to make a type of wine called sur lie, which is made by aging the wine on its lees for a period of time.
lees Meaning
lees (n)
the sediment from fermentation of an alcoholic beverage
lees (pl.)
of Lee
lees (n. pl.)
Dregs. See 2d Lee.
lees (n.)
A leash.
Synonyms & Antonyms of lees
Synonyms:
Antonyms:
No weak antonyms found.
FAQs About the word lees
the sediment from fermentation of an alcoholic beverageof Lee, Dregs. See 2d Lee., A leash.
sides, rights, outsides, hands, tops, flanks, foot, undersides, windwards, feet
centers, insides, interiors, interiors, insides, centers, midways, middles,middles, midways
The winemaker carefully removed the lees, or sediment, from the bottom of the barrel.
The lees added a complex flavor and texture to the finished wine.
The lees are composed of dead yeast cells, grape skins, and other particles.
The lees can be used to make a variety of products, such as vinegar, brandy, and grappa.
