leafy vegetable Antonyms
No Synonyms and anytonyms found
Meaning of leafy vegetable
Wordnet
leafy vegetable (n)
any of various leafy plants or their leaves and stems eaten as vegetables
leafy vegetable Sentence Examples
- Leafy vegetables, such as spinach and kale, are a valuable source of vitamins and minerals.
- The vibrant green color of leafy vegetables indicates their high chlorophyll content, which has antioxidant properties.
- Adding leafy vegetables to salads, sandwiches, or smoothies can boost their nutritional value.
- Steaming leafy vegetables preserves their nutrients and maintains their crisp texture.
- Leafy vegetables are an excellent choice for weight loss diets due to their low calorie and high fiber content.
- Dark leafy vegetables, like collard greens, contain a significant amount of beta-carotene, an essential nutrient for vision.
- Research suggests that consuming leafy vegetables may reduce the risk of chronic diseases, such as heart disease and cancer.
- Leafy vegetables can be grown in a variety of climates, making them accessible to consumers worldwide.
- The bitter taste of some leafy vegetables, such as dandelion greens, can be balanced by pairing them with sweet or sour ingredients.
- Leafy vegetables can be incorporated into a wide range of cuisines, from stir-fries to soups, to provide a nutritious and flavorful meal.
FAQs About the word leafy vegetable
any of various leafy plants or their leaves and stems eaten as vegetables
No synonyms found.
No antonyms found.
Leafy vegetables, such as spinach and kale, are a valuable source of vitamins and minerals.
The vibrant green color of leafy vegetables indicates their high chlorophyll content, which has antioxidant properties.
Adding leafy vegetables to salads, sandwiches, or smoothies can boost their nutritional value.
Steaming leafy vegetables preserves their nutrients and maintains their crisp texture.
